Tasting Notes: Chocolate, demerara sugar, red berries
Suitable for: Espresso (Medium Roast)
SCA Score: 85
We're really proud to tick off one of our big goals when we started roasting, because this is our first direct trade coffee, courtesy of Calum Maciel Brough of Cals Coffee.
Fazenda Bom Jesus is located in Cristais Paulistas in the Alta Mogiana Region. Producers Gabriel and Flavia Lancha Oliveira ensure that they support the social and economic development of the local community. Your purchase of this coffee directly supports those initiatives.
This is coffee is a medium roast. You're going to get milk chocolate and demerara sugar. It makes a classic Brazilian espresso that we love. It cuts through milk wonderfully and reminds of high quality milk chocolate, and it will give you shot after shot of enjoyment.
When we first listed this coffee we said it was espresso through and through, but we were wrong. It's a brilliant easy-drinker of a filter coffee, too. One of our most frequent customers recently tagged us on Instagram and said it might well be the best cup he's ever had. High praise indeed! Try it for yourself and let us know what you think.
Because we’re the smallest of small businesses we roast all orders once per week on a Saturday. Only orders received before 9am each Saturday are guaranteed to be roasted that day. If we have enough bags left over to fulfil late orders we will be happy to send those out ASAP, but otherwise orders received afterwards will be roasted the following week.